The holidays are here, and there’s no better way to celebrate than with good times, good company and great food! This Christmas, we’ve got three mouth-watering recipes that are not only delicious but also crafted to be responsibly sweet. These treats are designed to ensure your whole family can revel in the festive spirit without the worry of a sugar overload!
1. No Added Sugar Christmas Cake
No Christmas spread is complete without a showstopper! Our Traditional Christmas Cake is packed with the rich flavours you love, but with zero added sugar – it’s made with our Lakanto Golden Monkfruit Sweetener and is full of succulent fruits and crunchy nuts. A cake so impressive, no one will believe it’s responsibly sweet!
Want to go the extra mile to impress your family...pimp up your Christmas Cake with our responsibly sweet Marzipan recipe and Fondant recipe...all with no added sugar! The perfect additions to make this dessert a real masterpiece.
2. No Added Sugar Christmas Trifle
Layers of soft sponge, sweet custard, and whipped cream sounds good, right? Pure rendition leaves out the heavy sugar overload with a healthier alternative that doesn’t leave out any of the flavour.
Present in stylish glassware or cocktail glasses, for one of the most beautiful Christmas desserts you'll ever create.
Super easy, just layer up, chill and enjoy!
3. Gingernut Christmas Cookies
Nothing says Christmas like Gingernut Cookies (sugar-free icing included, of course!). They’re full of flavour, easy to make, and won’t divert your health goals. Thanks to our Monkfruit Sweetener Baking Blend, they’re soft, chewy, with no added sugar! Perfect to gift, share or keep all to yourself!
Celebrate the holidays with three delightful, responsibly sweet recipes: a No Added Sugar Christmas Cake rich with fruits and nuts, a healthier No Added Sugar Christmas Trifle with layers of sponge, custard, and cream, and Gingernut Christmas Cookies dusted in sugar free icing. Enjoy festive treats without a sugar crash!
