Chewy Caramel Cookies - (99% Sugar-Free)
by Lakanto Australia

The Lakanto Bakers Classic Syrup and Brown Sweetener in these cookies gives you the deliciousness of chewy caramel without the sugar content. Enjoy with a nice cuppa for your morning or afternoon tea.

A healthy fibre rich cookie snacks filled with chia, almond and flax meal with a chewy bite. 

Gluten Free | Keto | Source Protein | Fibre | 99% Sugar Free |90% Lower Carbs

Make: 14 Cookies 

Ingredients

• 1 ½ Cups 250g Almond Meal
• 3 Tbsp 50g Shredded Coconut
• 2 Tbsp 40g Flax Meal
• 2 Tbsp 40g Flax Seeds
• 2 Tbsp 40g Chia Seeds
• 4 Whole Eggs 
• 3-4 Tbsp 60g Coconut Oil
• 1 tsp 10g Baking Powder
• ¼ Cup 50mL Lakanto Bakers Classic Syrup
• 1 Cup 200g Lakanto Brown Sweetener
• 1g Salt

1. Combine the eggs and Lakanto Brown Sweetener into a mixer and beat until pale.
2. Add the remaining ingredients all together then add the coconut oil
3. Mix until it forms a dense paste
4. Lay out a sheet of greaseproof paper and then put the mixture in a long sausage shape and roll up squeeze the ends to compress the dough and place in the fridge for a couple of hours.
5. Remove and cut into disks, place these on a baking tray.
6. Bake at 140-150 until golden remove and allow to cool.

Approx. Nutritional Information Per Serve 50g - Energy 801 kJ (191 Cal) - Protein 5g - Total Fat 17.6g Saturated Fat 7.8g - Carbohydrate 1.4g - Fibre 3.3g - Sugar 0.7g  Sodium 107 mg 

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