4 slices fresh jalapeno, seeds removed (leave them in if you prefer the heat)
2 tablespoons freshly squeezed lime juice
1 tablespoon Lakanto Maple Flavoured Syrup
1 teaspoon apple cider vinegar
200mls lime flavoured sparkling water
1. Add jalapeno, lime, Lakanto Maple Flavoured Syrup and apple cider vinegar to a cocktail shaker and muddle for about a minute.
2. Add a couple of ice cubes and shake.
3. Strain mixture into an ice filled glass.
4. Top with lime sparkling water and stir gently.
5. Garnish with some extra jalapenos and serve.
Approx. Nutritional Information:
Approx. Nutritional Information Per Serve 250mL - Energy 67kJ (16 Cal) - Protein 0.4g - Total Fat 0.1g Saturated Fat 0.0g - Carbohydrate 0.7g - Fibre 2.0g - Sugar 0.5g Sodium 33mg Erythritol 1.3g
No Added Sugar
Lakanto Maple Syrup