The best happy hour substitute – this mocktail puts a little pep in your step with traces of spicy jalapeno that cut through the classic citrus profile in each sip. Like living life on the edge? Rim your glass with crushed jalapeno seeds for an extra kick!
Low Carb // Keto Friendly // Diabetic Friendly // Vegan
| Prep Time: |
5minutes
|
| Cook Time: |
N/A
|
| Serves |
1
|
| Difficulty Level |
easy |
Ingredients
- 4 slices fresh jalapeno, seeds removed (leave them in if you prefer the heat)
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon Lakanto Maple Syrup
- 1 teaspoon apple cider vinegar
- 200mL lime flavoured sparkling water
Method
- Add jalapeno, lime, maple syrup and apple cider vinegar to a cocktail shaker and muddle for about a minute.
- Add a couple of ice cubes and shake.
- Strain mixture into an ice filled glass.
- Top with lime sparkling water and stir gently.
- Garnish with some extra jalapenos and serve.
Lakanto fact: did you know traditional maple syrup has up to 80% sugar?
RSLA0349*
Approx. Nutritional Information: Per Serve(approx.) 250ml - Energy 67kJ (16 Cal) - Protein 0.4g - Total Fat 0.1g - Carbohydrates 0.7g - Sugar 0.5g