Gunawan Wu

I have been in Industry for about 11 years, competed in various competitions such as Dilmah High Tea Challenge 2013, Savour Patissier of the year 2016, currently Australian Culinary Federation member, also accredited Chef Judge in South Australia and recently nominated as Lakanto Most Outstanding Pastry Chef 2020.

Luke Hines - Gluten Free Tiramisu In A Jar

Topics: Gluten Free, No Added Sugar, Dessert, Dessert Ideas

Indulge in Luke Hines' Gluten-Free Tiramisu in a Jar, a delightful dessert with almond flour sponge, coffee and coconut cream, and no refined sugar....
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